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Mr Vadai

Since 1987 / 35 Years of Heritage

Signatures: Vadai

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THE STORY OF:
Mr Vadai

Mr Vadai started from the Geylang Serai Bazaar since 1987, and got popularised through the yearly affair in the heartlands of Singapore through their signature Prawn Vadais. Claiming to be pioneers of Singapore's 1st Mini Vadai, they have these classic Indian fried fritters in over 10 different flavours - cheese, chicken, chilli, crab, fish, ikan biliz, masala dhall, quail egg, sardine, signature prawn and veggie!

With authentic Indian foods like vadai slowly fading away, the team behind Mr Vadai gives this traditional food snack a breath of life with a plethora of unique flavours, while retaining the traditional methods of preparation - with every vadai freshly made to order for customers to enjoy them best.

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